Sunday, June 14, 2009


The emerald-green rice terraces in the river gorge north of Tegallalang village in central Bali.
The Balinese rice terraces go back over 2,000 years when hard-working farmers with primitive hand tools began carving the stepped terraces out of steep hill sides. Generation after generation has extended and kept them in meticulous shape out of necessity - rice is the staple food of the islanders.






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